Wagon Wheel BBQ - The best BBQ in Ozona, Texas.
- Matt D'Aronsberg

- May 29, 2025
- 3 min read

In the heart of West Texas, Ozona may be a small town, but it boasts a big culinary secret—Wagon Wheel BBQ. For travelers cruising along I-10 or locals craving slow-cooked comfort, this unassuming roadside smokehouse has become the go-to destination for mouthwatering barbecue. With its unmistakable aroma of oak-smoked meats wafting through the air and a steady stream of loyal customers, Wagon Wheel BBQ has earned its title as the best barbecue spot in Ozona, Texas.

From the moment you pull into the gravel lot, Wagon Wheel BBQ feels like home. The rustic exterior, complete with wagon wheel décor and the Texas flag flapping in the breeze, sets the tone for an authentic Lone Star experience. Inside, you’re greeted by friendly staff, checkered tablecloths, and the steady hum of conversation—proof that this is more than a restaurant. It’s a gathering place where community and cuisine collide.

At the heart of the menu is a lineup of expertly smoked meats that reflect Texas barbecue at its finest. Brisket—tender, with a bark that crackles just right—melts in your mouth and carries a deep, smoky flavor that only hours of patient cooking can produce. Their pork ribs are fall-off-the-bone perfection, coated in a peppery rub and finished with just a hint of tangy glaze. The sausage, made in-house, is packed with spice and sizzle, while the pulled pork offers a subtle sweetness balanced by bold, smoky undertones. Wagon Wheel BBQ doesn’t stop at meats—their sides are just as impressive. The jalapeño mac and cheese is a creamy, spicy crowd-pleaser, while the coleslaw offers a crisp, refreshing crunch. Their pinto beans are simmered low and slow, infused with drippings from the pit, and the potato salad, with its mustard base and hint of dill, provides a perfect contrast to the rich meats. Every dish feels crafted with intention, honoring both tradition and taste.

One of the standout features of Wagon Wheel BBQ is their dedication to consistency. Whether it’s your first visit or your fiftieth, you can count on the same level of quality every time. The pitmasters here are true artisans, tending their smokers with pride and a deep respect for the craft. It's clear that this isn't just a job for them—it's a passion that translates to every bite.

Locals rave about the generous portion sizes and fair prices, making it a favorite for families and travelers alike. For those passing through Ozona, Wagon Wheel BBQ offers a taste of Texas hospitality that leaves a lasting impression. It’s common to see road trippers pulling off the highway just to grab a brisket sandwich to-go—and even more common for them to linger, soaking in the laid-back atmosphere and chatting with the staff.

What sets Wagon Wheel BBQ apart is its authenticity. This isn’t a franchise or a gimmicky barbecue joint—it’s the real deal. They aren’t trying to reinvent Texas barbecue; they’re preserving it, honoring it, and doing it better than anyone else in the area. It’s a reminder that sometimes, the best food isn’t found in big cities or trendy spots—it’s tucked away in small towns, made with heart and heritage. Even dessert gets the spotlight here. Their homemade peach cobbler is the perfect ending—warm, buttery, and sweet enough to make you close your eyes and savor every spoonful. And if you're lucky enough to visit on a day they serve banana pudding, don't hesitate. It's rich, nostalgic, and vanishes quickly from the fridge.

In a town with fewer dining options than billboards, Wagon Wheel BBQ stands tall as a beacon of smoky excellence. It captures everything we love about Texas barbecue—generosity, craftsmanship, and bold flavors. Whether you're a BBQ purist or a curious traveler, one visit to Wagon Wheel BBQ is all it takes to understand why it’s earned the title of the best barbecue in Ozona, Texas.
1908 Avenue E, Ozona, TX 76943





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