Marfa Burritos - Without Question, the Best Burritos in Marfa, Texas!

In a town known for its quirky art installations, stunning desert landscapes, and mysterious lights, there’s one more treasure you shouldn’t miss—Marfa Burritos. Nestled in a humble house-turned-eatery on W. Waco Street, this small, no-frills spot serves up the kind of burritos that make locals and tourists alike come back time and time again. Forget the hipster cafés and experimental dining. When you’re in Marfa, the best bite in town is wrapped in a warm flour tortilla and made with love.

The magic begins with Ramona. Ramona Tejada, the beloved owner and cook, has become something of a local legend. Her hospitality is as warm as the burritos she serves. You’ll find her behind the counter in her kitchen, pressing tortillas by hand, adding seasoned meats, and wrapping each burrito with the kind of precision and care that only comes from decades of experience. She's not just making food—she’s sharing a piece of her heritage with every guest.

What makes Marfa Burritos so exceptional isn’t just the flavor—it’s the authenticity. These burritos aren’t overstuffed with gimmicky ingredients or trendy sauces. Instead, they’re straightforward and satisfying: eggs, beans, cheese, chorizo, potatoes, or machaca, all prepared to perfection. Each burrito is a testament to simplicity done right, and the homemade tortillas—soft, chewy, slightly charred—are alone worth the trip.

The menu is handwritten on the wall, and the ordering process is casual. You walk in, say hello, and place your order. There’s no rush, no pressure. Just like Marfa itself, Marfa Burritos is about slowing down and enjoying the moment. And while you wait, you’ll probably share the table with ranchers, artists, bikers, and backpackers—all drawn to this tiny spot by word of mouth and the irresistible aroma of sizzling meats.

One of the standout offerings is the chorizo and egg burrito, a savory, spicy delight that hits every mark. The balance of flavors is flawless, the eggs perfectly fluffy, and the chorizo packed with just enough heat to wake you up. Another fan favorite is the bean and cheese burrito—a deceptively simple dish that delivers pure comfort in every bite. Add a dash of salsa, and it becomes the stuff of dreams. You won’t find fancy décor or air conditioning here. But what you will find is heart—lots of it. Ramona’s walls are covered with photos of friends, fans, and celebrities who’ve come through town and fallen in love with her cooking. Even Hollywood royalty like Matthew McConaughey and Anthony Bourdain have visited and sung her praises. But despite the fame, the experience remains honest and unpretentious.

Marfa Burritos opens early, and by midday, most of the offerings are gone. That’s part of the charm—you get what’s fresh, and when it’s gone, it’s gone. Locals know to arrive early, especially during festival weekends when the town swells with hungry visitors. And while the line may stretch outside, every single person in it will tell you: it’s worth the wait.

For those exploring Marfa’s art scene, it’s the perfect start to your day. Before heading out to see the Prada installation or the Chinati Foundation, grab a burrito and savor it under the desert sky. There’s something grounding about that meal—simple food in a complex place. It’s a moment of connection in a town full of wonder.

In the end, what makes Marfa Burritos so unforgettable isn’t just the food—it’s the feeling. It’s walking into someone’s home and being treated like family. It’s a handshake, a smile, and a meal that sticks with you long after you’ve left the dusty roads of West Texas behind. Without question, Marfa Burritos is the best burrito spot in town—and one of the most soulful food experiences in all of Texas.

515 S Highland Ave, Marfa, TX 79843

(325) 514-8675

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