Outstanding Modern American Cuisine in Lubbock: The Nicolett

When you're in Lubbock, Texas, there's a phenomenal spot that you must visit...especially if you enjoy outstanding, fine dining. It's named 'The Nicolett.'

The Nicolett, under the culinary mastery of Chef Finn Walter, a 2022 James Beard Semifinalist for Best Chef: Texas, stands as a pinnacle of fine dining in West Texas. Embracing a philosophy centered on High Plains cuisine, our menu presents a multi-course journey spotlighting locally-sourced ingredients, infused with techniques honed from Walter's diverse culinary journey spanning Paris, Austin, Napa Valley, and Santa Fe. From Tuesday to Saturday, guests can indulge in our a la carte dinner service, while Tuesday to Thursday offers the exclusive Chef's Tasting Menu by reservation, with a laid-back Sunday Brunch rounding out our offerings. Named in tribute to the region's inaugural hotel, The Nicolett draws inspiration from the rich tapestry of West Texas's past, weaving together a narrative that celebrates its cultural heritage while embracing the region's rejuvenation. As a testament to our commitment to culinary excellence, we are honored to have been recognized as one of Bon Appetit's 50 Best New Restaurants in America for 2022.

If you're not familiar with the concept of 'Fine American, Modern Dining,', it's encapsulates a culinary approach that combines the elegance and sophistication of fine dining with a contemporary twist on traditional American cuisine. It celebrates the diversity of American culinary heritage while embracing innovation and creativity in both flavors and presentation. This style of dining often emphasizes the use of locally-sourced, seasonal ingredients, elevated cooking techniques, and thoughtful plating to create memorable dining experiences that reflect the essence of modern American gastronomy.

Chef Finn Walter imbues his menu with sophistication drawn from Parisian, Napa, and Santa Fe influences, housed within the contemporary confines of a meticulously restored downtown building. Among the appetizers relished are the black pepper popovers with blue cheese butter and the elk tartare featuring juniper, peanuts, and chives, while the quail smoked over piñon and baked in brioche is both delectable and visually stunning. The charming courtyard offers a delightful setting for happy hour, with no reservation required.

With an unwavering dedication to culinary excellence and flawless service, The Nicolett establishes a benchmark for gastronomic refinement in the local area. From the instant patrons cross the threshold, they are enveloped in an ambiance of sophistication and attention to detail, ensuring an unforgettable dining venture. The menu reflects a meticulous fusion of flavors, textures, and techniques, utilizing the finest ingredients sourced both locally and globally. Each dish, presented with precision and artistry, beckons diners on an exploratory journey through culinary delights. Accompanying the exceptional cuisine is a team of committed professionals who provide unparalleled hospitality, ensuring every guest feels valued and cherished. At The Nicolett, fine dining transcends mere sustenance—it becomes a harmonious interplay of flavors, service, and atmosphere, etching an indelible mark on all fortunate enough to partake in its offerings.

The Nicolett emerges as a haven for those seeking an unparalleled fine dining escapade. From the moment one steps foot onto the property, the allure of its storied past and picturesque surroundings captivates the senses. Our group of four embarked on a culinary journey that surpassed all expectations, with each dish earning a resounding 10 out of 10. Spearheading our gastronomic voyage was Colt, our server, whose impeccable demeanor and comprehensive knowledge of the menu elevated our dining experience to new heights. The ambiance, a seamless blend of modernity and historical charm, unfolds in layers of elegance and intimacy. While the main restaurant boasts an airy, updated aesthetic with nods to its rich heritage, the crown jewel lies within the Greenhouse—a sanctuary of romance and beauty. Illuminated by soft white lights and the moon's gentle glow filtering through the glass ceiling, it is an idyllic setting for cherished moments with loved ones. With every aspect meticulously curated to perfection, from the charming service to the sophisticated fare, The Nicolett transcends geographical boundaries, standing as a beacon of culinary excellence that rivals establishments in cosmopolitan hubs like Houston, Dallas, or Santa Fe. As a former resident of Albuquerque, I would gladly traverse any distance to relive the splendor of dining at this exquisite establishment.

511 Broadway St, Lubbock, TX 79401

(806) 993-0144

www.nicolettrestaurant.com