Basil: The Asia Fusion Hotspot in San Angelo, Texas

San Angelo, Texas, might be known for its rich history, picturesque Concho River, and thriving arts community, but it’s also home to a culinary gem that has been delighting locals and visitors alike: Basil. This unassuming Asian fusion restaurant is making waves with its innovative menu, warm ambiance, and a flair for combining flavors from across the Asian continent.

From the moment you step inside Basil, you’re greeted by a modern yet cozy atmosphere. The minimalist décor, accentuated by soft lighting and stylish wooden furnishings, creates an inviting space that feels both elegant and comfortable. The friendly staff adds to the welcoming experience, providing knowledgeable recommendations and ensuring every guest feels like a valued diner.

Basil’s menu is a treasure trove of flavors, skillfully blending traditional Asian dishes with creative contemporary twists. Diners can expect to find dishes inspired by Thai, Japanese, Chinese, and Vietnamese cuisines, all crafted with meticulous attention to detail. The culinary team’s dedication to authenticity while embracing modern techniques is evident in every dish. One of the standout starters is the Crispy Thai Spring Rolls, served piping hot with a side of sweet chili sauce that strikes the perfect balance between tangy and spicy. Equally impressive are the Tuna Tataki Tacos, where delicately seared tuna meets avocado and a wasabi-infused aioli, all wrapped in a crisp wonton shell for a delightful crunch.

Moving on to the main courses, Basil doesn’t disappoint. The Pad Kee Mao, also known as Drunken Noodles, is a bold and flavorful masterpiece. The stir-fried rice noodles are generously coated in a savory sauce, mixed with vibrant vegetables, tender chicken, and a hint of basil that ties the dish together beautifully. Another must-try is the Miso-Glazed Sea Bass, perfectly cooked and resting on a bed of ginger-infused bok choy that elevates the entire experience.

For sushi enthusiasts, Basil offers an array of creative rolls that marry tradition with modernity. The Samurai Roll, filled with spicy tuna and cucumber, then topped with fresh salmon and avocado, is a prime example of their culinary prowess. Each piece is artfully prepared, providing a burst of flavors that leaves a lasting impression.

No visit to Basil would be complete without indulging in their dessert selection. The Matcha Cheesecake, with its creamy texture and earthy sweetness, is a delightful way to end a meal. Paired with a steaming cup of jasmine tea, it’s a harmonious conclusion to a flavorful journey.

Basil’s drink menu is equally impressive, featuring an assortment of cocktails that creatively incorporate Asian ingredients. The Thai Basil Smash, a refreshing concoction of gin, basil, and lime, is both aromatic and invigorating. Meanwhile, the Lychee Martini offers a sweet and exotic twist on a classic favorite.

In a town where authentic Asian cuisine is still something of a rarity, Basil shines brightly as a destination worth visiting. Its inventive dishes, inviting atmosphere, and exceptional service make it a standout dining experience in San Angelo. Whether you’re a local or just passing through, Basil is a must-visit for anyone seeking a unique and satisfying culinary adventure.

Four Recommendations about this spot:

1.      If you’re new to this spot, consider ordering the Panang Curry.  During my first order of this curry, I ate it with chicken. Outstanding.  Start here before ordering more.

2.      When you order your meals to go, you’ll find the portions to be amazing.

3.      Since they offer Thai and Japanese cuisine,  Consider a mix and match of both, especially if you’re eating in a group.  You can’t go wrong.

4.      They accommodate large parties and also have a sushi bar.

3520 Knickerbocker Rd C, San Angelo, TX 76904

(325) 703-2049

https://basiltx.top/